Monthly Archives: November 2013

More preparations for our Thanksgiving Feast

Today we continued our activity of turning our calabasa mexicana (local winter squash) harvest into pumpkin pies for Thanksgiving.  As before, we open the squash with a knife and take out all the pulp and seeds, saving the seeds for … Continue reading

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RMSEL visits Sol Feliz and Chrysalis

Yesterday afternoon rolls up two small school buses filled with 22 students and three staff of the Rocky Mountain School of Expeditionary Learning out of Denver, Colorado.  This is the second time RMSEL visits Sol Feliz and camps out.  AIRE … Continue reading

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Processing squash for pies

Today was the beginning of getting our squash harvest ready for pumpkin pies!  We also have plans for soup, bread, pancakes, and pumpkin rolls using this same method.  First we cut open the squash.  Sometimes with a native squash this … Continue reading

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